Sliced Iberico Chorizo

Chorizo Iberico Bellota is made from the legendary Iberico breed of Pata Negra (black-hoofed) pigs, a breed famous for its high quality intramuscular fat, which makes the meat prized for its buttery, melt-in-the-mouth flavor and texture.

Ingredients: Iberico pork, salt, paprika, seasoning (dextrin, dextrose), garlic, seasoning (sugar, trisodium citrate, sodium nitrite, potassium nitrate, sodium ascorbate), oregano, olive oil.

Pre-sliced and pre-packaged.