American Wagyu Picanha Steak 1lb

Prized in Brazilian steakhouses, picanha is known for its signature fat cap that bastes the meat as it cooks, enhancing both tenderness and depth of flavor. This American Wagyu version brings elevated marbling to the cut, delivering a juicier texture and more refined richness than traditional beef while maintaining its hearty character.

Grill over open flame with simple salt seasoning to allow the natural flavor to shine, then slice against the grain for maximum tenderness. Whether prepared whole on skewers or as individual steaks, this cut offers a satisfying balance of texture, flavor, and presentation perfect for gatherings or weekend grilling.